An excellent mixer for our Raspberry Reef, Black Gold Semi Sweet or DRY, Hurricane Class 5, and St Pete Sangria wines! Tastes like fresh raspberry jam! Add your favorite white rum for an additional kick.
Recipe: 1/2 cup Raspberry Reef (or desired Sunshine Winery Wine) Wine, 1/2 cup Raspberry non-alcoholic Smoothie Mix, 2 1/2 cups crushed ice, and blend in your at-home blender.
**6 servings total. Makes 12 16oz cups!! Make all at once and store in your freezer, or make portions to your liking!